Improving sugarcane growth simulation by integrating multi-source observation into a crop model
Yu, D., Zha, Y., Shi, L., Ye, H. & Zhang, Y.
European Journal of Agronomy |132|January 2022
Machine learning in the prediction of sugarcane production environments
Mourao de Almeida, G. et al
Computers and electronics in agriculture|190| November 2021
Simultaneous saccharification and fermentation to obtain bioethanol: A bibliometric and systematic study
Barboza Devos, R. J. & Colla, L. M.
Bioresource technology reports |17| February 2022
Dual liquid–liquid extraction versus distillation for the production of bioethanol from corn, sugarcane, and lignocellulosic biomass: A techno-economic analysis using pinch technology
Mailaram, S. & Maity, S.K.
Fuel |312| March 2022
Optimal equipment arrangement of a total site for cogeneration of thermal and electrical energy by using exergoeconomic approach
Shokri, Y., Ghazi, M., Nikiyan, A. & Rosen, M.A.
Energy report| November 2021
Optimizing biomass energy production at the municipal level to move to low-carbon energy
Drozdz, W., Bilan, Y., Rabe, M. & Sreimikiene, D.
Sustainable cities and society|76| January 2022
Supercritical fluid extraction of phytosterols from sugarcane bagasse: Evaluation of extraction parameters
Álvarez-Henao, M.V., et al
The journal of supercritical fluids |174| August 2021
Xylooligosaccharides production chain in sugarcane biorefineries: From the selection of pretreatment conditions to the evaluation of nutritional properties
Milessi, T. S., et al
Industrial crops and products |172| November 2021
Sugarcane Smut, Caused by Sporisorium scitamineum, a Major Disease of Sugarcane: A Contemporary Review
Bhuiyan, S.A., et al
Phytopathology |111November 2021
Molecular Detection and Quantification of Xanthomonas albilineans in Juice From Symptomless Sugarcane Stalks Using a Real-Time Quantitative PCR Assay
Shi. Y., et al
Plant disease |November 2021
Chapter 7 - Water and nitrogen fertilization management in light of climate change: impacts on food security and product quality
Fernandes A.P.G. et al.
Plant nutrition and food security in the era of climate change 2022
Life cycle assessment of nine representative agroindustrial systems of sugar production in Mexico
Güereca, L.P., Padilla Rivera, A. & Aguilar -Rivera, N.
Food and bioproducts Processing|131| 2022
Chapter 16 - Molecular approaches for improving abiotic stress tolerance in sugarcane
Kaur, L. et al
Climate change and crops stress – Molecules to ecosystems| 2022
Chapter 16 - CRISPR-Cas9-mediated genome editing technology for abiotic stress tolerance in crop plant
Hossain, A., et al
Plant perspectives to global climate changes |2022
High level xylitol production by Pichia fermentan using non-detoxified xylose-rich sugarcane bagasse and olive pits hydrolysates
Narisetty, V., et al
Bioresource technology |342| December 2021
Investigations on tensile and flexural behaviors of sugarcane fiber/boron nitride/fly ash reinforced polymer matrix composite
Bhardwaj, P., et al.
Polymer Composites | January 2022